Smith & Cross Rum, 70 cl

Product Information

Any legitimate tiki enthusiast will tell you that Smith & Cross is a must-have bottle for any worthwhile Tiki bar. Sure, no one’s going to stop you from using this rum in a Daiquiri or Dark ‘n’ Stormy, but its full mixology potential really shines in tropical builds. Take the overproof liquid for a spin in a Mai Tai, a Zombie, or a Jungle Bird. Its strong aromas of overripe banana make the perfect companion for falernum, orgeat, Demerara syrup, and any number of fruit juices. Smith & Cross inspired the Kingston Negroni. Having spent countless hours burrowing into the early London rum trade, I set out to see what I could corroborate from the above paragraph. Handcuffed Lightning— Jamaican rum, Cognac, Sweet vermouth, Swedish Punsch, Apricot liqueur, Bitters, Orange peel The Smith Cross Rum Company is currently the only distillery in Maine. They produce two types of rum – a white rum and a spiced rum. Both of these rums are made from pure molasses and distilled in a copper pot still. They are also both gluten-free and made with natural flavors.

Before moving along, I must stress that rum blends change over time, and the lab data cited above represents a particular moment in time. However, unless Smith & Cross’s blend changed significantly over the years, it’s not high ester within the realm of Jamaican rum. We can’t blame ChatGPT for getting the story wrong. It only “knows” what it finds on the internet. In the 14 years since Smith & Cross launched, hundreds of high-profile publications, rum reviewers, and online liquor stores have spread the myths and misconceptions to all corners of the globe. In general, I’d avoid lighter “Spanish style” rums if you can, such as ones from Puerto Rico, Dominican Republic, Panama, Nicaragua, and Venezuela, even the aged ones. They're perfectly delicious, but they aren't stylistically right for this drink. Mai Taisneed arum with some robust gravitasto really sing. Bottled at 57% the rum is navy strength. This means it is (in old money) 100 proof. This simply means that if any of the spirit was spilt on board a British Royal Navy vessel, it would not affect the lighting of gunpowder. BOOOOOOOMMMMM! This is not to be confused with Navy Rum. Navy rum is traditionally more of a sweeter heavier mostly Demerara based rum, such as Lambs. It doesn’t necessarily have to be bottled at navy strength, though examples such as Pussers and Woods are. This is very definitely a Navy Strength Jamaican only style rum. Angostura Colada— Bitters, Rum, Pineapple juice, Coconut cream, Lime juice, Orange, Pineapple, NutmegI’m not suggesting that Smith & Cross isn’t highly flavorful. Rather, the issue is the common misperception that highly flavorful and “high ester” are synonymous. Esters are but one component in a collection of different classes of flavor molecules collectively known as volatile compounds . Other volatile compounds include higher alcohols such as propanol and isopentanol. Informally, higher alcohols are known as fusel oils . Reality: Smith & Cross contains rums from several Jamaican distilleries and is blended by E&A Scheer in Amsterdam. There are many different ways to mix rum, but some drinks are more popular than others. Here are a few of the most common drinks that can be made with rum:

The reason for this confusion is that Ian Smith has been more involved in marketing and promoting Smith and Cross than Stephen Cross. This has led to many people believing that Ian Smith is the owner of the whisky. The best part about this revelation is it turns out these rumsmake amazing Mai Tais! Sure, it's great that they're more authentic, but what really matters is that they’re more delicious. Created in the early 1800s, Smith and Cross is a Jamaican rum that has been distilled using a unique blend of both pot and column stills. This unique distillation process results in a spirit that is both rich and complex, with notes of toffee, vanilla, and spices. Simply put, Hampden Estate couldn’t have made Smith & Cross in 2009, as it didn’t have aged rum to work with. In a word, yes. Smith and Cross is a Jamaican rum made from a blend of pot and column distilled rums. It’s a rich, full-bodied rum with a deep amber color and a well-rounded flavor.

ABOUT SMITH & CROSS

Appleton Estate V/X is a Jamaican rum that scored a 94 out of 100 on the Beverage Testing Institute’s scale. It is a smooth and mellow rum with notes of caramel, toffee, and vanilla. Strain through cheesecloth, a mesh chinois, or a coffee filter pressing to extract as much liquid as possible. Make sure there is no sediment. This is your almond milk, it shouldyieldabout 1 cup. Rum and Coke: Rum and Coke is a classic drink that is made with rum and Coca-Cola. Is Smith and cross a spiced rum? Smith & Cross is definitely not the sweeter newer style of rum which have been more prevalent since the 50’s and 60’s. It is no Ron Zacapa or Diplomatico. It is a million miles away from that. It is in many ways like Ronseal – it does exactly what it say on the tin (bottle). Smith & Cross make no allusions or false claims about their product. There are plenty of other good orgeat options out there. The main difference from one to the next is how floral the marzipannote is. If you find one overly perfumy, you cansplit the ½ oz quantity with simple syrup to tone it down. Orgeats all vary in sweetness as well, so youmay need to add a touch more lime juice orsimple/cane syrup tobalance your drink out.

It’s also important to understand that Smith & Cross’s relatively high strength (57% ABV) heightens the perceived flavor intensity. If you diluted it to 43% ABV, a typical rum strength, its aroma and flavor wouldn’t seem so intense. If you want to mix Smith and Cross with ginger ale, some people recommend using a spicy ginger ale like Canada Dry Hot. This will help to balance out the sweetness of the ginger ale and the spiciness of the rum. This cookie is set by Rubicon Project to control synchronization of user identification and exchange of user data between various ad services.There is no definitive answer to this question as the ownership of Smith and Cross is somewhat ambiguous. However, there are a few potential claimants to the title of owner.