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Posted 20 hours ago

Hotel Chocolat - Extra Thick Easter Egg - You Crack Me Up White

£9.9£99Clearance
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About this deal

For exceptional Easter Eggs that are a class above mass produced varieties, discover this collection of luxury Easter Eggs. What: Brand new this year, Dorset chocolatiers Chococo have a quality vegan Easter egg on offer too, made using oat milk and 43% Colombia origin chocolate.

SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, SULTANAS ( SULPHITES), LIQUID GLUCOSE, HONEY, EGG WHITES, SOYA LECITHIN, NATURAL VANILLA FLAVOURING, EMULSIFIER, MILK FAT, Fudge, COLOURING (E102, E170) NATURAL CARAMEL FLAVOURING.We will always notify you of any changes in pricing and you will always have the option of cancelling. I was invited to review an Easter Egg from the Hotel Chocolat range and chose the "Your Eggsellency" Extra Thick Easter Egg. This exquisite chocolate Ballotin contains tantalising sweets shaped in egg, duck, sheep, cake, cupcake, carrot and chocolate pie, made with the finest chocolates from Martin's Chocolatier.

This incredible white chocolate egg is hiding a little surprise inside - a layer of Piedmontese hazelnuts, pistachios and lightly salted almonds. Inside, you'll discover 12 mellow alcohol-free egglets which have been filled with tangy fruits, smooth pralines, molten caramels and other delights. Giveaway So how would you like to be in with a chance of winning a Hotel Chocolat "Your Eggsellency" Extra Thick Easter Egg of your own? Specify your egg to incorporate Jelly Beans, Candy Beans, Snowies, Jazzies, Fried Eggs, Cola Bottles, Rainbow Twists, Milk Chocolate Buttons, White Chocolate Buttons, Sour Dummies, Flying Saucers, Strawberry Bonbons, Liquorice Allsorts, Marshmallows, Fudge, or Gobstoppers.

Swirls of white chocolate act as the edible glue to affix a selection of sweets to the outside of the shell. This year, eschew the annual malaise and demand more from your Easter chocolate: more excitement, more wit, more options and more cacao – in short, chocolate that rejects the rulebook. Despite that we reckon you’d struggle to tell the difference between this and a normal Easter egg, and the cookie dough flavour is one of our favourites. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain.

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